EPF ESI FILING IN SELAIYUR
Requirements FSSAI Registration
Every food business operator involved in the manufacturing, processing, storage distribution and sale of food products must compulsorily obtain FSSAI Registration or License.
FSSAI Registration is different from FSSAI License in the sense that depending on the size and nature of the business, FBO should obtain the necessary registration or license.
FSSAI registration or license is based on the business volume and premises. Depending upon the installed capacity or turnover or location, applicant premises are eligible for the license such as basic license, central license, and state license.
1.central license (large food business)
2.state license (medium food business)
3.Registration (petty food business)
- Name of Applicant / Company
- Kind of Business
- Address of Premises where food business is located
- Contact Person Name
- Contact Person Mail ID
- Contact Person Mobile No
- Contact Person Address
- Photo-1 (For Registration only)
- Aadhar Copy
- PAN Copy
- Declaration Form (Format Attached)
- Annual audit report/FSMS Plan/Cer ficate/Self Declara on regarding FSMS